“One small step for recipe blogs,…” Thanks for checking out this recipe blog. I offer recipes and ideas the take a twist to familiar and not so familiar foods. A portion of any profits go to two charities that help alleviate hunger. I hope you find the ideas interesting and fun to try!
This is a hearty vegetable soup that can fill you up. It has an Italian flair to it because, let’s face it, the Italians know how to flavor food.
This soup has so many different vegetables that it’s almost as if I did not know when to stop. High in fiber and flavor, enjoy this hearty healthy soup.
Yes, even I have succumbed to the allure of three bean chili. This is a hearty vegetarian version that’s heavy on the heat!
Lentils and spinach share center stage in this delightful vegetarian soup. The supporting spice cast adds to the fun.
When they say it’s thick as pea soup, they left out the lima beans. Get ready to chop, dice and simmer your way to soup heaven.
It’s time to expand the boundaries for green bean recipes. This is a flavorful green bean recipe from southern India.
If you are looking for a new way to dip, this three cheese artichoke dip is the way to go.
Spinach for breakfast? Yes, if it is combined with potatoes and bell peppers in this simple, stomach filling recipe.
The versatile potato stars in a good old fashioned recipe. This one uses the summer savory herb to enhance its flavor.
Carrot soup? When’s the last time you thought about making soup with rabbit food? Try this concoction and open your soup horizons.
A spinach dish with pizzazz!! This recipe is a variation of one found in southern India.
Something different to do with the tomatoes in your life. It’s sort of like a bruschetta, but cooked. Enjoy on top of fresh baked or toasted bread.
Chick peas are not just for hummus. A little Indian spice mix adds so much flavor to an already tasty snack.
This recipe uses Worcestershire sauce instead of soy sauce. Worcestershire sauce has less sodium than soy. I’ve been told that I should be a little less salty.
A more traditional American version of cole slaw. A creamy sauce with mayonnaise and mustard compliment the cabbage and carrots.
